Burnin’

February 19, 2006

The Queen City Treatment

On Friday night, we dined at Zink American Kitchen in downtown Charlotte, North Carolina. A unit of Harper’s Restaurant Group, Zink’s purpose is to hold down the modern bistro space in the tarheel state’s largest city. With plentiful cocktails and fine wines to choose from, a full sushi menu, entrees like Amish chicken, Idaho trout and grilled ahi tuna, plus sides like mac & cheese, Zink clearly has “eclectic” nailed.

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After dinner, we stepped outside and instantly hailed a cab. Said cab whisked us down Elizabeth Avenue to the Visulite Theatre for Yonder Mountain String Band, our kinfolk from Colorado. The club was cozy and chill. And the show rocked. It’s hard to ask for more on Friday night in America.

Filed under: Food + Beverage, Place — dB @ 4:33 pm

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